Welcome to Seafood in Schools
This is an exciting project that aims to teach children about Scottish Seafood; where it comes from, how it reaches our plates, and why eating seafood is good for us.
A partnership project with the Scottish Seafood industry, it encourages teachers at primary and secondary level to use seafood as a context for interdisciplinary learning.
On this website you will find a variety of ideas to explore, linked to relevant outcomes and experiences in the CfE. We have prepared a host of learning materials to assist you.
The Seafood in Schools project is run by Seafood Scotland, an organisation that works throughout the supply chain to promote, market and develop responsibly and sustainably caught Scottish seafood. Working with schools is an important part of our remit.
To see what we've been up to in schools you can click on the links below to view some videos of us in action.
Aquaculture Europe 2016 Schools cooking competition
Langholm Academy - 18th & 19th November 2015
Balfron High - 24th & 25th February 2016